After a big holiday feast or a weekend brunch, you might find yourself with leftover ham, marinated pork or bacon. Instead of letting these flavorful ingredients go to waste, why not turn them into delicious new meals? Here are some creative ideas for making the most out of your leftovers!
Ham
Bacon
- Air Fryer Donuts with Caramel Glaze & Bacon Sprinkles
- Grilled Chicken, Avocado & Bacon Sandwich
- Bacon Fried Rice
Sausage
Marinated Pork Loin Filet or Pork Tenderloin
Smithfield ensures your main dish steals the spotlight while also providing mouthwatering leftovers for days to come. Let’s get started!