Almost every chef will tell you that their most prized culinary possession is their favorite knife. Because knives perform the most rudimentary functions in the kitchen ...
Cherrywood Smoked Bacon
Smithfield Naturally Cherrywood Smoked Thick Cut Bacon brings smoky, bold, authentic Smithfield flavor to your favorite meals. Each batch is… View More expand_more
checkFeature:No MSG
checkFeature:No Artificial Flavors
checkFeature:Thick Cut
Share:
Product Benefits
Ingredients
Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate,Sodium Nitrite.
Instructions
Stovetop: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. Microwave: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on high (100% power) for 55 to 65 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking. Bake: Arrange bacon in single layer in shallow baking dish. Bake at 375ºF for 12 to 17 minutes until browned and crisp.
Nutrition Facts
12 Servings Per Container
Serving Size: 1 Fried Slice (12g)
Amount Per Serving
- Calories60
- % Daily Value*
- Total Fat4.5g6%
- Saturated Fat1.5g8%
- Trans Fat0g
- Cholesterol10mg3%
- Sodium160mg7%
- Total Carbohydrates0g0%
- Dietary Fiber0g0%
- Total Sugars0g
- Includes 0g Added Sugars0%
- Protein4g8%
- Vitamin D0.2 mcg0%
- Calcium0 mg0%
- Iron0.2 mg0%
- Potassium60 mg0%
Recipes to Try
Recipe
alarm
50 mins
school
Beginner
restaurant_menu
8 Servings
alarm50 mins
schoolBeginner
restaurant_menu8 Servings
star_borderstar_borderstar_borderstar_borderstar_border
(0 Reviews)Recipe
alarm
20 mins
school
Beginner
restaurant_menu
2 Servings
alarm20 mins
schoolBeginner
restaurant_menu2 Servings
star_borderstar_borderstar_borderstar_borderstar_border
(0 Reviews)Recipe
alarm
1 hr 25 mins
school
Beginner
restaurant_menu
8 Servings
alarm1 hr 25 mins
schoolBeginner
restaurant_menu8 Servings
star_borderstar_borderstar_borderstar_borderstar_border
(0 Reviews)You Might Also Like
Product
star_borderstar_borderstar_borderstar_borderstar_border
(0 Reviews)Related Articles
Article
Article
Shoulder. Also referred to as Boston blade roast or Boston butt, this ...
Article
Serving white wine at the right temperature is critical to getting out all of the flavor. White wine is almost always served chilled—in case you cut time short ...
Customer Reviews & Ratings
Write a Review
star_borderstar_borderstar_borderstar_borderstar_border
Reviews
0
0% would Recommend
Recommendations
5star0%
4star0%
3star0%
2star0%
1star0%
Reviews
Be the first to Review!