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AT A GLANCE
Naturally Hickory Smoked
Naturally Hickory Smoked
Mmmmm, Bacon.
About
Smithfield Double Thick Double Smoked Bacon Lover's Bacon. It speaks for itself but we'll speak for it too. It's naturally hickory chip and applewood log smoked for double the smoke. And it's sliced double thick, which means you'll have even more bacon to love in every strip. Made by bacon lovers, for bacon lovers – it'll steal the spotlight on your breakfast plate, add some sizzle to your favorite lunchtime deli sandwich, and candy to perfection for a sweet and savory treat. For food quality and safety, refrigerate or freeze Smithfield Double Thick Double Smoked Bacon Lover's Bacon until ready to use, and promptly refrigerate leftovers. Available in 12oz.
Ingredients
Cured With: Water, Salt, Sugar, Sodium
Phosphates, Sodium Erythorbate,
Sodium Nitrite
Instructions
Stovetop: Cook bacon in a skillet over medium-high heat until browned and crisp, turning to brown evenly. Bake: Arrange bacon in single layer in shallow baking dish. Bake at 375°F. for 12 to 17 minutes until browned and crisp. Microwave: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on HIGH (100% power) for 55 to 65 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking.
Nutrition Facts
8 Servings Per Container
Serving Size1 Fried slice (13g)
Amount per servingCalories70
% Daily Value*
Cholesterol 15mg5%
Sodium 210mg9%
Total Fat 5g6%
Saturated Fat 2g10%
Trans Fat 0g
Total Carbohydrates 1g0%
Dietary Fiber 0g0%
Total Sugars 1g
Includes 1g added sugars2%
Protein 4g8%
Vitamin D 0.2 mcg0%
Calcium 10 mg0%
Iron 0.2 mg0%
Potassium 70 mg0%
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