
Nothing gets your family to the table faster than the mouthwatering aroma of cooking bacon. Next time you make up a batch, try baking it in the oven. This technique is easy, the cleanup is quick and best of all you’ll be able to serve up a lot ...
Smithfield Hometown Original Bacon Family Pack offers authentic Smithfield naturally hickory smoked flavor to enhance your everyday meals. S… View More expand_more
Stovetop: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. Oven: Arrange bacon in single layer in shallow baking dish. Bake at 375 degrees F. for 12 to 17 minutes until browned and crisp. Microwave: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on high (100% Power) for 55 to 65 seconds per slice. If cooking more than 4 slice turn pan and rearrange slices halfway through cooking.
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