
Learn which knives are best for different tasks, and how to choose the right fit for your cooking style
Smithfield Hometown Original Bacon, Thick Cut Stackpack offers authentic Smithfield naturally hickory smoked flavor to enhance your everyday… View More expand_more
Stovetop: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. Oven: Arrange bacon in single layer in shallow baking dish. Bake at 375 degrees F. for 12 to 17 minutes until browned and crisp. Microwave: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on high (100% Power) for 55 to 65 seconds per slice. If cooking more than 4 slice turn pan and rearrange slices halfway through cooking.
Be the first to Review!