Toasty, Tasty Wafflewich Move over maple syrup. We’ve got a new use for frozen waffles. Try this hack for a delicious breakfast sandwich that’s easy to ...
Maple Thick Cut Bacon
New Smithfield Maple Thick Cut Bacon is the sweet, savory, and slow-smoked treat that'll bring joy to any bacon fan. Smithfield uses only th… View More expand_more
checkFeature:Naturally Maple Flavored
checkFeature:Naturally Hickory Smoked
checkFeature:Thick Cut
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Product Benefits
Ingredients
Cured With: Water. Contains 2% or Less
of: Maple Seasoning (Sugar, Maple
Sugar, Natural Flavor), Salt, Brown
Sugar, Propylene Glycol, Glycerin,
Natural & Artificial Flavors, Water,
Glucose Syrup Solids, Ethyl Alcohol,
Organic Invert Sugar Syrup, Acetic Acid,
Lactic Acid, Maple Syrup, Sodium
Phosphates, Sodium Erythorbate,
Sodium Nitrite.
Instructions
Stovetop: Cook bacon in a skillet over medium-high heat until browned and crisp, turning to brown evenly. Bake: Arrange bacon in single layer in shallow baking dish. Bake at 375°F. for 12 to 17 minutes until browned and crisp. Microwave: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on HIGH (100% power) for 55 to 65 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking.
Nutrition Facts
5 Servings Per Container
Serving Size: 2
Amount Per Serving
- Calories80
- % Daily Value*
- Total Fat6g8%
- Saturated Fat2g10%
- Trans Fat0g
- Cholesterol20mg7%
- Sodium260mg11%
- Total Carbohydrates1g0%
- Dietary Fiber0g0%
- Total Sugars1g
- Includes 1g Added Sugars2%
- Protein6g12%
- Vitamin D0.2 mcg0%
- Calcium10 mg0%
- Iron0.3 mg0%
- Potassium100 mg2%
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