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Smokehouse Reserve Smokin' Sweet Cherry Thick Cut Bacon
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Mmmmm, Bacon.
About
Rich, bold, and slightly sweet — our Cherry Wood Triple Smoked bacon delivers a smooth, subtly fruity smoke that elevates every bite. The triple smoking process intensifies the flavor without overpowering the natural pork richness. It’s perfectly balanced for those who love a refined, full-bodied bacon experience with just a touch of sweetness.
Ingredients
Cured with: Water, sugar, salt, sodium phosphates, sodium erythorbate, sodium nitrite.
Instructions
Stovetop: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. Bake: Arrange bacon in single layer in shallow baking dish. Bake at 375 for 12 to 17 minutes until browned and crisp. Microwave: Arrange slices in single layer between paper towels on a microwave-safe dish. Microwave on HIGH for 55 to 65 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking.
Nutrition Facts
15 servings per container
Serving Size1
Amount per serving
Calories70
% Daily Value*
Cholesterol 15mg5%
Sodium 190mg8%
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 0g
Total Carbohydrates 1g
Dietary Fiber
Total Sugars 0g
Includes nullg added sugars0%
Protein 5g10%
Vitamin D 0.2 mcg0%
Calcium 10 mg0%
Iron 0.3 mg0%
Potassium 80 mg0%

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