Knowing when pork is at its tender best is easier than you think. All you need is a meat thermometer. Because for most pork cuts, an internal temperature of 145˚F ensures that you’ll have perfectly cooked pork that is tender and juicy ...
Anytime Favorites Hickory Smoked Boneless Ham Steak, 8 oz.
checkFeature:Fully Cooked
checkFeature:Hickory Smoked
checkFeature:97% Fat Free
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Product Benefits
Ingredients
Cured With: Water, Dextrose, Contains 2% or Less Of: Salt, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Nutrition Facts
about 2.5 Servings Per Container
Serving Size: 3 oz (84g)
Amount Per Serving
- Calories90
- % Daily Value*
- Total Fat2.5g3%
- Saturated Fat0.5g3%
- Trans Fat0g
- Cholesterol40mg13%
- Sodium810mg35%
- Total Carbohydrates5g2%
- Dietary Fiber0g0%
- Total Sugars4g
- Includes 4g Added Sugars8%
- Protein14g28%
- Vitamin D0.3 mcg2%
- Calcium0%
- Iron0.6 mg3%
- Potassium730 mg16%
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