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Slow Roasted Golden Rotisserie Flavors Pork Tenderloin
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AT A GLANCE
19gProtein per serving
NoArtificial Flavors
19gProtein per serving
NoArtificial Flavors
Prime FreshPrime Fresh
Flavor is easy. For me, at least.
About
Smithfield Marinated Slow Roasted Golden Rotisserie Flavor Fresh Pork Tenderloin is freshly seasoned and marinated for mouthwatering flavor. Packed with 18 grams of protein per serving, this roasted pork tenderloin is hand-selected and hand-trimmed to ensure a high-quality, flavorful, and filling meal option. This fresh pork is marinated with pork broth, vinegar, and salt for tenderness and juiciness. Whether you're planning a large backyard barbecue or a small family affair, Smithfield pork tenderloins are top-quality and are a guaranteed hit at family meals. Pork tenderloin is packaged in airtight plastic to maximize freshness. Available in 19.2 oz.
Ingredients
Marinated With Up To A 20% Solution of Water, Vinegar and Salt Rubbed With: Dextrose, Spices, Modified Corn Starch, Potassium Chloride, Sea Salts, Sugar, Garlic Powder, Onion Powder, Maltodextrin, Autolyzed Yeast Extract, Citric Acid, Natural Smoke Flavor, Natural Flavor
Instructions
Cook Smithfield Pork to an internal end temperature of 145°F (medium-rare) to 160°F (medium) when measured in the thickest part of the meat. Let stand 10 minutes before slicing. Pork will be slightly pink in the center. Oven: Heat oven to 425°F. Place pork on rack in shallow roasting pan. Roast 25 to 30 minutes per pound. Grill: Heat charcoal or gas grill to medium. Grill tenderloin 18 to 30 minutes.
Nutrition Facts
5 servings per container
Serving Size4 oz
Amount per serving
Calories120
% Daily Value*
Cholesterol 55mg18%
Sodium 270mg12%
Total Fat 3.5g4%
Saturated Fat 1g5%
Trans Fat 0g0%
Total Carbohydrates 3g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes 1g added sugars2%
Protein 19g38%
Vitamin D 0%
Calcium 20 mg2%
Iron 1 mg6%
Potassium 0%
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