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AT A GLANCE
18gProtein per serving
NoArtificial Flavors
18gProtein per serving
NoArtificial Flavors
Flavor is easy. For me, at least.
About
Smithfield's Sweet & Smoky BBQ Fresh Pork Picnic Shoulder Roast is your go-to choice for rich, slow-cooked flavor with a bold barbecue twist. Expertly hand-trimmed and seasoned with a signature blend of sweet and smoky spices, this roast is crafted from high-quality pork shoulder for tender, juicy results every time. With no artificial ingredients and 18g of protein per serving, it’s a wholesome and flavorful option for anyone to enjoy. Whether you're preparing pulled pork sandwiches, hearty tacos, or a classic Sunday roast, this cut delivers mouthwatering taste and versatility. For best quality and safety, keep refrigerated or frozen until ready to cook, and refrigerate leftovers promptly. Available in a 23 oz cut.
Ingredients
Marinated With Up To A 20% Solution Of Water, Vinegar, And Salt Rubbed With: Cane Sugar, Maltodextrin, Brown Sugar, Spices, Mustard, Garlic Powder, Vinegar Powder, Dehydrated Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Natural Smoke Flavor, Salt, Natural Flavor, Extractive Of Tomato, Xanthan Gum
Instructions
Cook Smithfield® Fresh Pork until tender, or 200°F for pulled pork. Let stand 10 minutes before serving. Cook to a minimum internal temperature of 145°F as measured by a food thermometer. If additional flavor and browning is desired, sear meat on all sides in a pan over medium-high heat prior to following the directions below.
OVEN: Heat oven to 375°F. Place pork in a Dutch oven or a covered roasting pan. Pour one inch of water into the bottom of the dish. Roast, covered, for 2 to 2-1/2 hours. Use tongs or metal utensils to pull pork in the baking dish and mix with juices.
SLOW COOKER: Place roast in 4- to 6-quart slow cooker. Pour ½ cup water into pot. Cover and cook on Low for 8 to 10 hours (High: 4 to 6 hours). Use tongs or metal utensils to pull pork in slow cooker and mix with juices.
Nutrition Facts
6 servings per container
Serving Size4 oz
Amount per servingCalories150
% Daily Value*
Cholesterol 60mg20%
Sodium 240mg10%
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 0g
Total Carbohydrates 5g2%
Dietary Fiber 0g0%
Total Sugars 3g
Includes 3g added sugars6%
Protein 18g37%
Vitamin D 1.5 mcg2%
Calcium 10 mg0%
Iron 1.2 mg6%
Potassium 661 mg15%
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Fan favorite
Sweet & Smoky Pork Stuffed PeppersFilled with tender Smithfield pork and fresh veggies, these stuffed peppers offer a smoky, savory bite that’s both comforting and satisfying—perfect for any night of the week.