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Smokehouse Reserve Hickory Smoked Pre-Sliced Boneless Ham
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AT A GLANCE
Fully Cooked
Pre-Sliced
Fully Cooked
Pre-Sliced
Prime FreshPrime Fresh
I'm basically the ham of your dreams.
About
Smithfield Smokehouse Reserve Hickory Smoked Pre-Sliced & Pre-Cooked Boneless Ham delivers bold, savory flavor and effortless convenience in every bite. Expertly prepared from high-quality boneless ham and infused with rich hickory smoke, this fully cooked and pre-sliced option makes mealtime simple—whether you're serving a holiday spread, crafting hearty sandwiches, or adding a flavorful protein to your favorite recipes. For best quality and safety, keep refrigerated or frozen until ready to enjoy, and refrigerate leftovers promptly.
Ingredients
Cured With: Water, Dextrose, Contains 2% or Less of: Salt, Sodium Phosphates, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Instructions
Preheat oven to 275˚F. Remove all packaging materials and place ham in a shallow roasting pan. Quarter and half hams should be cooked flat/face-side down. Whole hams should be cooked fat-side up. Cover pan tightly with aluminum foil. Bake at 275˚F for approximately 15 minutes per pound, until heated through. Do not overcook! Remove ham from oven and let stand 20 to 30 minutes before serving. For Smithfield hams sold with glaze packet, glazing instructions are as follows: Remove ham from oven. Remove foil and turn ham on its side. CAUTION: Ham will be hot. Please use utensils to turn ham. Place refrigerated glaze packet under warm tap water 1 minute or until glaze is softened. Cut off corner of packet and apply glaze evenly over ham surface. Allow to sit 5 to 10 minutes while glaze melts into ham. If desired, glazed ham may be heated. Remove ham from oven 10 minutes before end of warming time and follow instructions for glazing ham. Heat glazed ham, uncovered, 10 to 15 minutes in 275°F oven.
Nutrition Facts
servings per container
Serving Size3 oz
Amount per serving
Calories110
% Daily Value*
Cholesterol 45mg15%
Sodium 610mg27%
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 0g0%
Total Carbohydrates 8g3%
Dietary Fiber 0g0%
Total Sugars 4g
Includes 4g added sugars8%
Protein 12g24%
Vitamin D 0%
Calcium 0%
Iron 0 mg2%
Potassium 510 mg10%
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