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Bacon Crostinis with Goat Cheese, Blackberries and Honey

alarm
Total Time:
40 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
3 Servings
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Bacon Crostinis with Goat Cheese, Blackberries and Honey
alarm
Total Time:
40 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
3 Servings

Ingredients


6 slice(s)
Smithfield Thick Cut Bacon, your favorite flavor, cooked crisp
6 slice(s)
1/2 whole
French baguette (5-6 ounces), slices on the bias, 3/8-inch thick (12 pieces)
1/2 whole
3 Tbsp.
Extra virgin olive oil
3 Tbsp.
6 oz.
Goat cheese, brought to room temperature
6 oz.
12
Ripe blackberries
12
2 Tbsp.
Honey
2 Tbsp.
Fresh basil leaves to garnish, if desired
Freshly ground black pepper to garnish, if desired

Directions


  1. Preheat oven to 400℉. Lightly brush both sides of baguette slices with oil and place slightly spaced on rimmed baking pan. Bake for 10-12 minutes or until lightly crisped and golden.

  2. Spread warm crostinis with goat cheese and top each with ½ slice bacon and skewer with a ripe blackberry. Drizzle with honey immediately before serving and garnish with sliced basil leaves and freshly ground black pepper, if desired.

For the Love of Meat

Ingredients


6 slice(s)
Smithfield Thick Cut Bacon, your favorite flavor, cooked crisp
6 slice(s)
1/2 whole
French baguette (5-6 ounces), slices on the bias, 3/8-inch thick (12 pieces)
1/2 whole
3 Tbsp.
Extra virgin olive oil
3 Tbsp.
6 oz.
Goat cheese, brought to room temperature
6 oz.
12
Ripe blackberries
12
2 Tbsp.
Honey
2 Tbsp.
Fresh basil leaves to garnish, if desired
Freshly ground black pepper to garnish, if desired

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