Skip to main content
Smithfield
Recipe Image
Lunch
Dinner
Carnitas Tacos
TOTAL TIME20 mins
SKILL LEVELBeginner
SERVINGS2-4
share this recipe
PRINT THIS RECIPE
About this RecipeWarm, lightly toasted corn tortillas cradling tender, juicy carnitas, piled high and finished with crisp red onion, creamy guacamole, and a generous sprinkle of queso fresco or Cotija—each bite delivering rich, savory flavor with the perfect balance of freshness and indulgence.
Let's CookWe speak pork, now you can too!
View recipe as timeline
Ingredients
Gather Ingredients from the list below
Key IngredientProduct ImageFresh Pork Ham Strips for Carnitas
1 package Fresh Pork Ham Strips for Carnitas
 
10 Tortillas
 
1/2 cup Red onion, chopped
 
1/2 cup Queso fresco or cotija cheese
 
Guacamole (optional)
Directions
1.
Cook pork cuts per instructions on the package
2.
Lightly toast tortillas in a pan with a tsp of olive oil until warm
3.
Place cooked carnitas pork cuts in tortillas
4.
Top carnitas with prepared toppings
Register
Ready to speak pork?Get the latest recipes from Smithfield in your inbox.

Related Recipes

Fan favorite
Smithfield Pabst Blue Ribbon Beer Brats with Sautéed Onions, Sauerkraut & MustardJuicy bratwursts either grilled to perfection or first simmered in beer for extra flavor before finishing on the grill, then tucked into warm buns and topped with buttery sautéed onions and tangy sauerkraut for a classic, crowd-pleasing bite.
Fan favorite
Mango Habanero Seasoned Cubed Pork Loin Quinoa Bowl A vibrant, tropical-inspired bowl of fluffy, nutty quinoa topped with tender, savory pork cuts and a zesty mango salsa bursting with crisp bell peppers, fiery habanero, fresh red onion, and bright cilantro—finished with a squeeze of lime for a sweet, spicy, and refreshingly bold flavor in every bite.
Fan favorite
Korean BBQ BowlA vibrant Korean BBQ Bowl layered with fluffy white rice and topped with sizzling, savory pork cuts, crisp cucumber, sweet shredded carrots, and crunchy purple cabbage—finished with fresh scallions, a sprinkle of sesame seeds, and a bold drizzle of gochujang for a perfectly balanced bite of smoky, spicy, and satisfying flavor.
Join Our Conversation.
About Us
Our Brand MissionContact
More at Smithfield
Smithfield CorporateCareersSustainabilityOur Brands
Get the latest from Smithfield in your inbox.
By providing your email address, you are signing up to receive email newsletters about Smithfield’s latest products, promotions and related news. You can unsubscribe at any time by clicking the “unsubscribe” link in any of our emails. We will process your information in accordance with our Privacy Policy© 2026 Smithfield Foods, Inc. All rights reserved.