Ingredients
2 cup(s)
Smithfield Anytime Favorites Maple Boneless Ham Steak, diced
2 cup(s)
1 1/4 cup(s)
Water
1 1/4 cup(s)
1 cup(s)
Israeli couscous
1 cup(s)
1/2 cup(s)
Dried cranberries, chopped
1/2 cup(s)
1/2 cup(s)
Almonds, toasted
1/2 cup(s)
1/4 cup(s)
Green onions, sliced
1/4 cup(s)
1/4 cup(s)
Italian dressing
1/4 cup(s)
Directions
In a small saucepan, bring water to a boil over medium-high heat.
Add couscous, cover, simmer for 8–10 minutes or until all the liquid has been absorbed.
Transfer the couscous to a bowl and refrigerate for 2 hours or until chilled.
In a large bowl, mix couscous, ham, dried cranberries, toasted almonds, green onions.
Drizzle with Italian dressing; toss to coat.
For the Love of Meat
