Ingredients
Directions
Heat a griddle over medium high heat
Split the donuts in half
Scramble the eggs, cheese, and chives together
Fry the ham slices on the griddle, remove and keep warm
Toast the donuts on the griddle, cut side down, remove and keep warm
Cook the scrambled eggs on the griddle until just set
To assemble: place two slices of ham on the bottom half of each donut, top each with an even amount of egg mixture, top with the remaining donut halves
Serve hot