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Double Smoked Carolina Gold Mustard BBQ Glazed Ham

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Total Time:
2 hrs 9 mins
school
Skill Level:
Intermediate
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Servings:
Varies Servings
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Double Smoked Carolina Gold Mustard BBQ Glazed Ham
alarm
Total Time:
2 hrs 9 mins
school
Skill Level:
Intermediate
restaurant_menu
Servings:
Varies Servings

Ingredients


Product ImageSmithfield Spirals Hickory Smoked Spiral Sliced Ham
  • 1 Smithfield Hickory Smoked Spiral Sliced Ham 1
  • 2 cups Yellow mustard2 cups
  • 1/2 cup Apple cider vinegar1/2 cup
  • 1 cup Apple juice 1 cup
  • 1 cup Brown sugar1 cup
  • 2 tablespoons Tomato paste2 tablespoons
  • 1 tablespoon Worcestershire sauce1 tablespoon
  • 1 teaspoon Garlic powder1 teaspoon
  • 1 teaspoon Onion powder1 teaspoon
  • 1/2 teaspoon Cayenne pepper 1/2 teaspoon

Instructions


  1. Prepare a smoker for indirect heat with applewood chips to 275 degrees

  2. Remove all packaging from the ham and place cut side down in a baking dish or cast-iron pan

  3. Place the ham in the smoker for an hour and a half

  4. Combine the remaining ingredients in a large saucepan and bring to a simmer over medium high heat, whisking frequently

  5. Remove from the heat and allow to cool

  6. After an hour and a half of cook time, brush on a heavy amount of the BBQ glaze every 10 minutes for an additional 30 minutes

  7. Remove the ham from the heat and allow to rest for about 10 minutes

  8. Serve hot with some of the BBQ glaze on the side

For the Love of Meat

Ingredients


  • 1 Smithfield Hickory Smoked Spiral Sliced Ham 1
  • 2 cups Yellow mustard2 cups
  • 1/2 cup Apple cider vinegar1/2 cup
  • 1 cup Apple juice 1 cup
  • 1 cup Brown sugar1 cup
  • 2 tablespoons Tomato paste2 tablespoons
  • 1 tablespoon Worcestershire sauce1 tablespoon
  • 1 teaspoon Garlic powder1 teaspoon
  • 1 teaspoon Onion powder1 teaspoon
  • 1/2 teaspoon Cayenne pepper 1/2 teaspoon

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