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Ham And Cheese Mashed Potato Puffs

alarm
Total Time:
55 mins
school
Skill Level:
Intermediate
restaurant_menu
Servings:
2 Servings
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Ham And Cheese Mashed Potato Puffs
alarm
Total Time:
55 mins
school
Skill Level:
Intermediate
restaurant_menu
Servings:
2 Servings

Ingredients


Product ImageAnytime Favorites Hickory Smoked Boneless Ham Steak, 8 oz.
1 cup(s)
(8 oz) Smithfield Anytime Favorites Hickory Smoked Boneless Steak
1 cup(s)
Sour cream
2 cup(s)
Cooked mashed potatoes
2 cup(s)
1
Large eggs beaten
1
3/4 cup(s)
Cheddar cheese, shredded
3/4 cup(s)
1/4 cup(s)
Gruyere cheese
1/4 cup(s)
1/2 cup(s)
Parmesan cheese shredded
1/2 cup(s)
1 Tbsp.
Flour
1 Tbsp.
1/4 cup(s)
Chives, sliced thin
1/4 cup(s)
Salt
Pepper

Directions


  1. Preheat oven at 400°F. Generously grease a mini muffin pan.

  2. In a large bowl, combine mashed potatoes, eggs, ham, Cheddar, Gruyere cheese, flour and chives. Season with salt and pepper. Mix and combine well.

  3. Put a spoonful of the potato mixture in each cup. Sprinkle tops with Parmesan cheese.

  4. Bake 25-35 minutes until golden brown, and cups are set.

  5. Remove from the oven, let stand for 5 minutes. Remove the cups with a knife or spatula.

  6. Serve with sour cream and chives.

For the Love of Meat

Ingredients


1 cup(s)
(8 oz) Smithfield Anytime Favorites Hickory Smoked Boneless Steak
1 cup(s)
Sour cream
2 cup(s)
Cooked mashed potatoes
2 cup(s)
1
Large eggs beaten
1
3/4 cup(s)
Cheddar cheese, shredded
3/4 cup(s)
1/4 cup(s)
Gruyere cheese
1/4 cup(s)
1/2 cup(s)
Parmesan cheese shredded
1/2 cup(s)
1 Tbsp.
Flour
1 Tbsp.
1/4 cup(s)
Chives, sliced thin
1/4 cup(s)
Salt
Pepper

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