Pepperoni Fontina Grilled Cheese
TOTAL TIME15 mins
SKILL LEVELBeginner
SERVINGS4
About this RecipeThis grilled cheese brings together buttery, crisp bread, smooth Fontina, and savory Smithfield Pepperoni for a warm, flavorful bite. A simple, satisfying option for any day of the week.
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Ingredients
Gather Ingredients from the list below 8 slices Italian bread 1 stick Unsalted butter, softened 8 slices Fontina cheese 1 cup Pizza sauce
Gather Ingredients from the list below
8 oz. Prime Fresh Pepperoni
Directions
1.
Heat a large pan or griddle over medium heat.
2.
Butter one side of each slice of bread and place butter-side down in the pan. Top each slice with Fontina cheese and cook until golden brown and melty.
3.
In the same pan, heat the pepperoni until warm and slightly crisp at the edges.
4.
Place pepperoni evenly on 4 slices of bread, then top with the remaining slices, pressing slightly.
5.
Cut in half and serve immediately with warm pizza sauce for dipping.
