Southern-Style Peach-Honey Ham Bake
TOTAL TIME1 hr 15 mins
SKILL LEVELBeginner
SERVINGS8
About this RecipeSmithfield ham baked in a peach-honey glaze for a simple Southern classic.
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Ingredients
Gather Ingredients from the list below 1 cup Peach preserves 2 tbsps. Spicy mustard 2 tbsps. Peach nectar 1 1/2 tbsps. Balsamic vinegar 1/4 cup Honey
Gather Ingredients from the list below
Directions
1.
In a small saucepan, combine all the ingredients and bring the mixture to a simmer.
2.
Brush one-third of the mixture over the ham.
3.
Bake the ham uncovered for approximately 1 hour, or until a meat thermometer inserted into the thickest part reads 130ºF.
4.
While baking, brush the ham with the glaze every 20 minutes.
5.
Once done, remove the ham from the oven and let it stand for 10 minutes before carving.
6.
Serve the ham with any remaining sauce.
