- 2 cup(s) Smithfield Anytime Favorites Hickory Smoked Boneless Ham Steak, cut into 1/2" thick strips2 cup(s)
- 8 Green leaf lettuce leaves8
- 2 cup(s) Julienne carrots2 cup(s)
- 1/4 cup(s) Red onion, peeled, sliced into half moons1/4 cup(s)
- 1/2 cup(s) Ranch dressing1/2 cup(s)
On one lettuce leaf, layer 1/4 cup ham strips, 1/4 cup shredded carrot and 1 tablespoon sliced red onion. Wrap and serve with side of ranch dressing.
For the Love of Meat