Ingredients
2 cup(s)
Smithfield Anytime Favorites Hickory Smoked Boneless Ham Steak, cut into 1/2" thick strips
2 cup(s)
8
Green leaf lettuce leaves
8
2 cup(s)
Julienne carrots
2 cup(s)
1/4 cup(s)
Red onion, peeled, sliced into half moons
1/4 cup(s)
1/2 cup(s)
Ranch dressing
1/2 cup(s)
Directions
On one lettuce leaf, layer 1/4 cup ham strips, 1/4 cup shredded carrot and 1 tablespoon sliced red onion. Wrap and serve with side of ranch dressing.
For the Love of Meat
