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Breakfast

French Toast Roll Up

alarm
Total Time:
1 hr 20 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
6 Servings

Up your roll game with this tasty French toast recipe featuring savory sausage links rolled in cinnamon swirl bread and topped with powdered View More expand_more

Up your roll game with this tasty French toast recipe featuring savory sausage links rolled in cinnamon swirl bread and topped with powdered sugar and orange zest. Dip ‘em in a creamy maple syrup sauce, and you’ve got a sweet start to the day!

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French Toast Roll Up
alarm
Total Time:
1 hr 20 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
6 Servings

Ingredients


French Toast Roll Up

Product ImageHometown Original Breakfast Sausage Links
  • Hometown Original Breakfast Sausage Links
  • 14 slices Cinnamon Swirl Bread14 slices
  • 2 Tbsp. Unsalted Butter2 Tbsp.
  • 3 Large Eggs3
  • 1/4 cup Milk1/4 cup
  • 1 Tsp. Vanilla 1 Tsp.
  • 2 Tbsp. Powdered Sugar2 Tbsp.
  • 1 Tbsp. Orange Zest1 Tbsp.

Creamy Maple Dipping Sauce

  • 4 Tbsp. Unsalted Butter4 Tbsp.
  • 1/3 cup Real Maple Syrup1/3 cup
  • 2/3 cup Heavy Cream2/3 cup

Instructions


  1. Make the dipping sauce first so it will be ready to use while the sausage roll-ups are still hot. In a medium saucepan over medium heat melt the butter. Whisk in the syrup and cream. Bring to a boil and then reduce the heat to low. Continue to whisk while it is simmering. It will begin to thicken after 10-12 minutes. Remove from the heat and allow to cool slightly. Put a lid on it, so it stays warm and continues to thicken.

  2. On a cutting board, remove the crusts from the bread and flatten each slice with a rolling pin. Place a sausage link on the edge and roll up tight, pressing to seal the end.

  3. In a small bowl, whisk together eggs, milk, and vanilla. In a large skillet, melt butter over medium heat. Dip each piece of sausage bread thoroughly in the eggy milk mixture and place in the skillet, seam side down. Cook 1-2 minutes on each side or until golden brown.

  4. Remove from the heat and sprinkle with powdered sugar and orange zest. Dip roll-ups into maple buttercream sauce or drizzle over top.

For the Love of Meat

Ingredients


French Toast Roll Up

  • Hometown Original Breakfast Sausage Links
  • 14 slices Cinnamon Swirl Bread14 slices
  • 2 Tbsp. Unsalted Butter2 Tbsp.
  • 3 Large Eggs3
  • 1/4 cup Milk1/4 cup
  • 1 Tsp. Vanilla 1 Tsp.
  • 2 Tbsp. Powdered Sugar2 Tbsp.
  • 1 Tbsp. Orange Zest1 Tbsp.

Creamy Maple Dipping Sauce

  • 4 Tbsp. Unsalted Butter4 Tbsp.
  • 1/3 cup Real Maple Syrup1/3 cup
  • 2/3 cup Heavy Cream2/3 cup

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