Ingredients
1 cup
Smithfield Anytime Favorites Cubed Ham
1 cup
1 ounce
Butter
1 ounce
2-3 cloves
Minced garlic
2-3 cloves
1/2 quart
Heavy cream
1/2 quart
1 1/2 cup
Whole milk
1 1/2 cup
12 ounces
American melt cheese
12 ounces
5 ounces
Boursin Garlic & Herb Cheese Spread
5 ounces
Salt
1 cup
Conchiglie pasta shells
1 cup
Parsley
Directions
In a small saucepan, heat butter and add garlic.
Once the garlic is aromatic, add heavy cream and simmer on low.
In a separate pot, boil water and cook pasta according to package instructions. Drain and set aside.
Once the heavy cream has thickened (about 2 minutes), add Boursin and American cheese.
Once melted, fold in pasta and cubed ham.
Season to taste and serve immediately.
For the Love of Meat
