Ingredients
Cobb Salad Sandwich
4
Hard boiled eggs, sliced
4
1
Avocado, sliced
1
4
Romaine lettuce leaves, cut in half
4
2
Tomatoes, sliced
2
1/4 cup
Seedless cucumber, sliced
1/4 cup
1/4 cup
Radish, sliced
1/4 cup
8 slices
Multigrain bread, toasted
8 slices
Blue Cheese Mayonnaise
1 cup
Mayonnaise
1 cup
1/4 cup
Blue cheese crumbles
1/4 cup
Directions
Blue Cheese Mayonnaise: In a small mixing bowl, whisk together the mayonnaise and blue cheese until well combined; set aside.
Cobb Salad Sandwiches: lightly spread the blue cheese mayonnaise on one side of each piece of toast.
On four slices of the toast, layer 1/4 of the ham, one sliced egg, 1/4 of the sliced avocado, two pieces of romaine, and some sliced tomato, cucumber, and radish.
Top each sandwich with the remaining slices of toast, mayonnaise side down.
Cut the sandwiches in half and serve immediately. Enjoy!
For the Love of Meat
