Smoked Sausage Sauerkraut Soup

Name: Smoked Sausage Sauerkraut Soup
Prep time: 10 min
Cook time: 5 h
Yield: 3
Ingredients: 1 lb. Smithfield Smoked Sausage, chopped; 2 1/2 pt. chicken stock; 1 lb. sauerkraut, drained; 2 cup(s) fresh mushrooms, sliced; 2 whole large carrots, diced; 3 stalks celery, sliced; 3 whole medium red potatoes, diced; 1 whole medium sweet onion, finely diced; 1 can(s) oz. diced tomatoes; 2 tsp. dried dill; 1 pn. caraway seeds (optional); salt; pepper; 6 slice(s) Smithfield bacon, cooked crisp and crumbled; 1 1/2 oz. parmesan cheese, finely grated

Total Time:

5 hrs 10 mins

Skill Level:

Intermediate

Servings:

3 Servings

Print:

Total Time:

5 hrs 10 mins

Skill Level:

Intermediate

Servings:

3 Servings

Ingredients

Polska Kielbasa Smoked Sausage

1 lb. Smithfield Smoked Sausage, chopped1 lb.
2 1/2 pt. Chicken stock2 1/2 pt.
1 lb. Sauerkraut, drained1 lb.
2 cup(s) Fresh mushrooms, sliced2 cup(s)
2 whole Large carrots, diced2 whole
3 Stalks celery, sliced3
3 whole Medium red potatoes, diced3 whole
1 whole Medium sweet onion, finely diced1 whole
1 can(s)oz. Diced tomatoes1 can(s)oz.
2 Tsp. Dried dill2 Tsp.
1 pn. Caraway seeds (optional)1 pn.
Salt
Pepper
6 slice(s) Smithfield bacon, cooked crisp and crumbled6 slice(s)
1 1/2 oz. Parmesan cheese, finely grated1 1/2 oz.

Instructions

Stir together all ingredients in a slow cooker. Cover and cook on low setting for 10-12 hours or on high setting for 5-6 hours. To serve, garnish with crumbled bacon and Parmesan cheese.

For the Love of Meat

Ingredients

Polska Kielbasa Smoked Sausage

1 lb. Smithfield Smoked Sausage, chopped1 lb.
2 1/2 pt. Chicken stock2 1/2 pt.
1 lb. Sauerkraut, drained1 lb.
2 cup(s) Fresh mushrooms, sliced2 cup(s)
2 whole Large carrots, diced2 whole
3 Stalks celery, sliced3
3 whole Medium red potatoes, diced3 whole
1 whole Medium sweet onion, finely diced1 whole
1 can(s)oz. Diced tomatoes1 can(s)oz.
2 Tsp. Dried dill2 Tsp.
1 pn. Caraway seeds (optional)1 pn.
Salt
Pepper
6 slice(s) Smithfield bacon, cooked crisp and crumbled6 slice(s)
1 1/2 oz. Parmesan cheese, finely grated1 1/2 oz.

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Smoked Sausage Sauerkraut Soup

Ingredients

Instructions

Ingredients

Instructions

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