Counting calories? Check out these recipes for great tasting and satisfying dishes without the guilt.
1) Grilled Pork & Veggies with Lemon
Nutrition Information Per Serving: Calories: 200, Total Fat: 6 g, Saturated Fat: 1 g, Trans Fat: 0 g, Cholesterol: 75 mg, Sodium: 75 mg, Total Carbohydrates: 8 g, Dietary Fiber: 2 g, Sugars: 4 g, Added Sugars: 0 g, Protein: 30 g. Nutrition information from this recipe is approximate and derived based upon supplier information and available reference data. These values may change based on substitutions or additions of ingredients or cooking technique.
2) Apricot-Mustard Pork Tenderloin
Nutrition Information Per Serving: Calories: 170, Total Fat: 2.5 g, Saturated Fat: 0.5 g, Trans Fat: 0 g, Cholesterol: 65 mg, Sodium: 400 mg, Total Carbohydrates: 15 g, Dietary Fiber: 0 g, Sugars: 10 g, Added Sugars: 0 g, Protein: 21 g. Nutrition information from this recipe is approximate and derived based upon supplier information and available reference data. These values may change based on substitutions or additions of ingredients or cooking technique.