Ingredients
3 slice(s)
Smithfield Thick Cut Bacon
3 slice(s)
1 pkg(s)
Smithfield Anytime Favorites cubed ham
1 pkg(s)
1 Tbsp.
Parmesan cheese, grated
1 Tbsp.
1 whole
Pre-made pizza crust
1 whole
3 oz.
Alfredo or white pizza sauce
3 oz.
2 oz.
Mozzarella cheese, shredded
2 oz.
2 oz.
Cheddar cheese, shredded
2 oz.
2 Tbsp.
Olive oil
2 Tbsp.
6 whole
Fresh roma tomatoes, sliced thin
6 whole
1 cup(s)
Romaine lettuce, chopped
1 cup(s)
2 Tbsp.
Italian vinaigrette
2 Tbsp.
Directions
Preheat oven to 425°F. Cook bacon and cut into 1" pieces.
Dice ham into cubes and brown in skillet.
Place pizza crustt on pan, drizzle crust with olive oil. Spread crust with white sauce. Top with mozzarella and cheddar cheese, tomato slices, then top with Smithfield® bacon and cubed ham pieces.
Bake for 8-10 minutes or until desired crispness is reached.
Remove pizza from oven, toss romaine with vinaigrette, and place in center of pizza. Then sprinkle with grated Parmesan cheese and serve.
For the Love of Meat
