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Easy Slow Cooked Pork Stroganoff

Creamy, savory, and satisfying—this Pork Stroganoff features tender Smithfield pork in a rich mushroom sauce, perfect for a cozy meal at home.

Creamy, savory, and satisfying—this Pork Stroganoff features tender Smithfield pork in a rich mushroom sauce, perfect for a cozy meal at home.

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Easy Slow Cooked Pork Stroganoff
alarm
Total Time:
5 hrs 15 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
6 Servings

Ingredients


Featured products for this recipe
Product Image
cut into strips, 2 lbs.
2 tbsps.
Vegetable oil
2 tbsps.
2 tbsps.
Butter
2 tbsps.
1/4 cup
All-purpose flour
1/4 cup
1/2 tsp.
Salt
1/2 tsp.
1
Medium sweet yellow onion, chopped
1
1/2 lb.
Fresh mushrooms, sliced
1/2 lb.
2 cloves
Garlic, minced
2 cloves
2 cubes
Beef bouillon cubes
2 cubes
1 cup
Water
1 cup
1 cup
Sour cream
1 cup
1 lb.
Egg noodles, cooked al dente
1 lb.
garnish
Parsley, chopped
garnish

Directions


  1. In a large skillet over medium high heat, heat oil and butter.

  2. Roll pork in flour and saute in the hot oil until pork is just browned.

  3. Add pork and all the scrapings from the skillet to the slow cooker.

  4. Add all remaining ingredients to the slow cooker except for the sour cream.

  5. Cover and cook on low setting for 8 hours.

  6. Stir sour cream into hot meat mixture about 10 minutes before serving.

  7. Serve over hot cooked noodles.

For the Love of Meat

Ingredients


Featured products for this recipe
2 tbsps.
Vegetable oil
2 tbsps.
2 tbsps.
Butter
2 tbsps.
1/4 cup
All-purpose flour
1/4 cup
1/2 tsp.
Salt
1/2 tsp.
1
Medium sweet yellow onion, chopped
1
1/2 lb.
Fresh mushrooms, sliced
1/2 lb.
2 cloves
Garlic, minced
2 cloves
2 cubes
Beef bouillon cubes
2 cubes
1 cup
Water
1 cup
1 cup
Sour cream
1 cup
1 lb.
Egg noodles, cooked al dente
1 lb.
garnish
Parsley, chopped
garnish

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