Smithfield Spirals Hickory Smoked Boneless Quarter Ham
Instructions
Smithfield Spiral Sliced Hams are fully cooked and are delicious served cold. If you would like to serve the hams warm, follow the directions below.
WARMING INSTRUCTIONS: Heat oven to 325°F . Remove all packaging materials and place ham on wire rack in shallow roasting pan, FLAT SIDE DOWN. Add 1/2 inch of water to the bottom of the pan. Cover pan tightly with aluminum foil. Bake for approximately 18 minutes per pound. Remove ham from oven and enjoy! If desired, glaze ham with following glazing instructions.
GLAZING INSTRUCTIONS: Allow ham to stand, covered, for 10 minutes. Remove aluminum foil from pan. Massage the packet to gently blend the glaze. Cut one corner off the glaze packet and squeeze glaze evenly over the top of ham. If desired, use a knife or brush to spread glaze between slices. Allow glaze to melt into the ham before serving.
Nutrition Facts
Amount Per Serving
- Calories140Calories from Fat 63
- % Daily Value*
- Total Fat7g9%
- Saturated Fat2.5g13%
- Trans Fat0g
- Cholesterol45mg15%
- Sodium810mg35%
- Total Carbohydrates6g2%
- Dietary Fiber0g0%
- Sugars5g
- Protein14g28%
- Vitamin A0%
- Vitamin C0%
- Iron4%
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