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Holidays Sides are Stealing the Show! Decorate your table with sides so good, your guests won’t want to pass the plate.
Holidays Sides are Stealing the Show! Decorate your table with sides so good, your guests won’t want to pass the plate.
Whether you’re hosting your first Friendsgiving or looking to elevate your annual gathering, let Smithfield help plan a memorable and stress-free dinner that your friends will talk about for years to come.
Welcome to the ultimate guide for pairing pork recipes with your favorite wines! Whether you're a fan of bold reds, crisp whites, or something in between, the right wine can elevate any pork dish, enhancing its flavors and turning a meal into an unforgettable experience
Showcase a classic, flavorful centerpiece at your holiday gatherings or special occasions with a Smithfield Bone-In Spiral Ham. This guide will walk you through the steps to properly prep, carve and serve your ham to make your meal unforgettable.
All the RSVPs are in, now the task of planning the meal is upon you. Here’s a quick guide that shows you how to host like a pro when planning your next gathering.
When the holiday season rolls around, one dish stands out as the centerpiece of the Holiday Table: a Smithfield Spiral Ham. Here are the steps to cover all the essentials you'll need to serve the perfect ham to your family!
If you're looking to wow your guests with a unique and delicious holiday event, a "Bacon Bar" might be just what you need. Featuring different flavors and recipes, a Bacon Bar is a fun and indulgent way to celebrate the season with a crowd-pleasing favorite: bacon.
The holiday season is the perfect time to gift the culinary enthusiasts in your life with high-quality kitchen tools that will elevate their cooking experience. This holiday gift guide features essential items that will help your loved ones cook their favorite pork dishes with ease and style.
After a big holiday feast or a weekend brunch, you might find yourself with leftover ham, marinated pork or bacon. Instead of letting these flavorful ingredients go to waste, why not turn them into delicious new meals?